For the third year, chefs from Chicago's most renowned restaurants showed off their culinary skill with delicious bites for foodie festival-goers including Stephen Wambach of Allium, Tim Graham of Travelle, and John Coletta of Quartino. Sam Talbot of Bravo's Top Chef was the celebrity host for the evening. Proceeds from the event benefitted local non-profit Common Threads, which teaches children from low-income families the importance of health and nutrition.

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